The Meat Up - Fresno, California

Address: 7010 N Marks Ave, Fresno, CA 93711.
Phone: 99636328.
Website: themeatup.com.
Specialties: Butcher shop, Meat products store.
Other points of interest: Small business, Delivery, In-store pickup, In-store shopping, Wheelchair accessible entrance, Wheelchair accessible parking lot, Quick visit, Credit cards, Debit cards, NFC mobile payments, SNAP/EBT, Credit cards.
Opinions: This company has 89 reviews on Google My Business.
Average opinion: 4.7/5.

Location of The Meat Up

99636328

The Meat Up, located at Address: 7010 N Marks Ave, Fresno, CA 93711, is a butcher shop and meat products store that offers a variety of high-quality meat products. With a phone number: 99636328 and website: themeatup.com, this small business provides a range of services such as delivery, in-store pickup, and in-store shopping.

One of the key features of The Meat Up is its commitment to accessibility. The store has a wheelchair accessible entrance and parking lot, making it easy for people of all abilities to shop there. Additionally, the store is designed for quick visits, so you can get in and out with your meat products quickly and easily.

The Meat Up accepts a variety of payment methods, including credit cards, debit cards, NFC mobile payments, and SNAP/EBT. This makes it easy for customers to pay for their purchases in the way that works best for them.

The Meat Up has received rave reviews from customers, with a total of 89 reviews on Google My Business and an average opinion: 4.7/5. Customers have praised the store for its high-quality meat products, friendly service, and convenient location.

Whether you're looking for a special cut of meat for a special occasion or just need to stock up on some basics, The Meat Up is the perfect place to go. With its commitment to quality, accessibility, and customer service, this butcher shop and meat products store is sure to exceed your expectations.

Reviews of The Meat Up

JT

5/5

This is the single best butcher shop in town. It’s everything you want in a small town butcher shop, with all of the modern accommodations, like exceptionally good top grade Wagyu beef cuts. They also have hanger steak and other hard-to-get specialty cuts. Great sandwiches too!

Quentin Townsend

5/5

This is the best butcher in town, and one of the best I've been to in any city. Japanese A5 Wagyu was the best steak I've ever had, cooked on the grill at home. Melted in your hands to touch. Best fries- and I'm not even big on fries. What McDonald's fries should be. Got a 14 lb brisket thinking there would be leftovers, and the fam took it down in 2 days. Great burger. Everything is good here, no exaggeration. I'm glad this place is in Fresno and not LA or the Bay, because there would be a line out the door.

LoveStarDistrict

5/5

This was my first time here and I was greeted soon as I hit the door the staff here is awesome! Definitely love The vibes to be honest I didn't want to leave we're talking so much. I had their tri-tip sandwich with my twin daughters sadly I forgot to take a picture because we tore it up ? I also ordered some meats to go! Definitely made a fan out of me.

Mhar A

5/5

This will be my go to place for steaks and turkey now. High quality meat and good service. I also had one of their sandwiches and it’s also delicious. Requires deposits for the meat orders. They also have ready/available steak cuts in the counter. The carver ham was also very good considering we’re not ham people ?. It was very convenient for our holiday menu.
Highly recommended!

Chad Griffis

5/5

Excellent customer service and their quality of meats are about as good as you can get. Can't wait to get more prime filet mignon from there...awesome!

DJ Anderson Jr

5/5

So good. I go here for lunch at least once a week for the tri tip sandwiches. They have a lot of other sandwich choices and the fries are cooked in beef tallow…. I’m hungry again lol

Robert Lara

5/5

Wow I gotta say these were the best Beef Plate Short Ribs I’ve ever done. Picked this plate up last weekend with the intent to smoke it on the 4th.

Decided to thaw it out and smoke it a day early and man was I ever so glad I did. Smoked till an internal temp of about 165 then wrapped in foil till about 205. Unwrapped then brushed some BBQ sauce on them. Put in a foil pan covered for about 2 hours and I was in heaven!! These bad boys were juicy and thick and exploded with flavor.

Will definitely return again for more in the near future!

Chris Perkins

5/5

I'm lost for words how delusions the hot lunch sandwich are. The fries are some of the best I've ever had and the selection of meat is top shelf in quality, and priced for almost any budget. Keep up the great work yall.